A popular food throughout Japan is "onigiri." Essentially, onigiri is a rice ball. Many things can be added or mixed with the rice in order to enhance its flavour. The other day while stopping by a 7-11 convenience store close to work, I saw something interesting on the shelves. A kimchi-fried rice onigiri. I had to try it. It was basically a fusion of Korea (Kimchi), Chinese (cha-han or fired rice) and onigiri (Japanese rice ball).


You can find out more about my thoughts and reactions while eating the kimchi onigiri by watching my food review video!